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Tackling the Crisis in Public Health

How will rising food prices affect the health of our society? What’s the lasting impact of COVID-19 on our wellbeing? Should we still be aiming for ‘five a day’ to stay healthy?

A panel of academics and health sector experts examined the current crisis in public health, the impact of the Covid-19 pandemic, and the future of public health at community and individual levels, in the first of our Curious Minds public talks.

Panellists

Professor of Public Health, ÑDz©ÌåÓý¹ÙÍø School of Nursing, Midwifery and Paramedic Practice

Professor of Nutrition, ÑDz©ÌåÓý¹ÙÍø School of Pharmacy and Life Sciences

Director of Public Health, NHS Grampian

Deputy Chair, Poverty and Inequalities, Commission Scotland

Head of Nutrition, Food Standards Scotland

  • John Mathers

Professor of Human Nutrition, Newcastle University

Watch a video of the event

 

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